Recent Cakes

10 Aug

We dabble in lots of baking-related areas at Blackmarket Bakery, from Farmers Markets to Tiered Cakes, from Baking Classes to Wholesale Pastries.  As we work on our new line, Marche Noir Foods products made with Wine Flour, all the other elements of the business still function.

In the meantime, we are working on getting our wholesale and retail lines of baked goods photographed, but, honestly, it’s takes much less skill to make a cake look decent in a picture, compared to a brownie, croissant or tart.  So, here are some fun recent cakes, to showcase our original Cake Decorator (Rachel) and our new Decorator (Katie).  Hopefully none of these will end up on Cake Wrecks!

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